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No-Cook Salad

Ultimate Southwest Black Bean & Corn Taco Bowls No-Cook Summer Meals

by Rachel
Ultimate Southwest Black Bean & Corn Taco Bowls

Here’s a question: what do you make when it’s too hot to cook, but a …

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Italian Chopped Salad with Creamy Vegan Herb Dressing No-Cook Summer Meals

by Rachel
Italian Chopped Salad with Creamy Vegan Herb Dressing

Salads get a bad reputation, and honestly, most of the time it’s deserved. Sad, wilted …

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Spicy Mango Avocado In-Out Vegan Sushi Rolls No-Cook Summer Meal 

by Rachel
Spicy Mango Avocado In-Out Vegan Sushi Rolls

Rice paper rolls look like they require training. They don’t. Spicy Mango Avocado In-Out Vegan …

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Creamy Vegan White Bean & Cucumber Salad Wrap No-Cook Summer Meal

by Rachel
Creamy Vegan White Bean & Cucumber Salad Wrap

White beans deserve significantly more recognition than they typically get in the summer meal conversation. …

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Cold Sesame Peanut Noodles with Crunchy Veggies No-Cook Summer Meal 

by Rachel
Cold Sesame Peanut Noodles with Crunchy Veggies

Cold noodles sound like they shouldn’t be this good, and then you try a properly …

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Loaded Mediterranean Chickpea & Avocado Salad Bowl No-Cook Summer Meal 

by Rachel
Loaded Mediterranean Chickpea & Avocado Salad Bowl

Turning on the oven in July is genuinely one of the most optimistic decisions a …

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Vegan Zucchini Ribbon & Cherry Tomato No-Cook Salad — The Spring Dinner Recipe

by Rachel
Vegan Zucchini Ribbon & Cherry Tomato

Let’s be real — sometimes you don’t want to turn on a single burner. It’s …

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bio profile
bio profile

Hi, I’m Rachel. Welcome to Stillhungryyet

Here you’ll find affordable and easy-to-make recipes, and an inclusive, supportive approach to plant-based eating!

KNOW MORE ABOUT ME
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    Freezer-Friendly Black Bean & Corn Burrito (Meal Prep) 
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